General Manager
Kyle Stewart
 
 
 
 
 
Director of Food & Beverage
Nick D'Ovidio
 
 
 
 
 
Course Superintendent
Ken Tilt
 
 
 
 
 
Director of Golf & Curling
Cory McLaughlin
 
 
 
 
 
Food and Beverage Manager
Jean-Paul Bernhard
 
 
 
 
 
Facilities Manager
Donnie Raymond
 
 
 
 
 
Membership Administrator
Terri Keir
 
 
 
 
 
Accounts Payable, H.R.
Mary Ann Bradley